Hashbrown Quiche

By marlene

Ingredients

• 3 cups hash brown
• salt pepper to taste
• toss in 1/2 stick melted butter
• Spray pie plate with nonstick spray, place hash brown in dish and press like a crust- Bake 25 min at 425*
• 3/4 cup ham
• 1/2 cup diced green onion
• 3 eggs-beaten
• salt/pepper to taste
• 1 cup half/half sharp cheese

Preparation

Step 1

Pour into crust- bake 350* 30 min.