Spiced Breakfast Quinoa

By courtneyepowell

Ingredients

• 2/3 cup quinoa
• 1 1/2 cups water
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground cardamom
• 1 small apple, chopped
• 2 tablespoons dried cranberries
• 1 heaping tablespoon chopped walnuts

Details

Servings 2

Preparation

Step 1

Rinse the quinoa in a mesh sieve for 1 minute. In a saucepan over medium heat, combine the quinoa and water. Bring to a simmer, cover, reduce the heat to low, and cook for 15 minutes. Add the cinnamon, cardamom, and apple. Cook for 5 minutes. Add the cranberries and walnuts. Stir for 1 minute, or until hot.