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Ingredients
- 1 + pound of ground beef (80/20)
- 1 onion (chopped)
- 1 egg
- Italian seasoning
- Pepper (your preference)
Details
Servings 4
Preparation time 10mins
Cooking time 30mins
Preparation
Step 1
1 - mix the meat, egg, onion and seasoning in a bowl.
2 - Shape into four patties (not too thick)
3 - Fry or grill the burgers until thoroughly baked.
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