Cream Cheese Banana Cranberry Orange Bread
By Cindy
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Ingredients
- 3/4 cup butter, softened
- 1 (8 ounce) package cream cheese
- 2 cups sugar
- 2 large eggs
- 3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups bananas, mashed (about 1 1/4 lbs. or 4 medium)
- 1 cup pecans, chopped, toasted optional
- 1 teaspoon grated orange peel
- 1 cup of fresh or dried cranberries
- 1/2 teaspoon vanilla extract
Details
Preparation
Step 1
Preheat oven to 350 degrees. Combine cream cheese, sugar and butter mixing well. Blend in bananas and eggs. Add remaining ingredients; mix well until moistened. Pour into 2 greased and floured pans. Bake till toothpick is clean in the center, at least an hour or more depending on the size pan.
After bread is cooled if you would prefer a glaze this is the glaze to go with it, we like it plain.
1 cup powdered sugar
3 tablespoons orange juice, fresh
1 teaspoon orange rind, grated
Mix together and drizzle over bread.
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