Chilled Creamy Poppyseed Pasta and Fruit Salad
By Johanna
Rate this recipe
4.7/5
(3 Votes)
Ingredients
- 4 cups farfalle (bow-tie pasta), cooked, drained and cooled
- 2 pkg. (6 oz. each) Oven Roasted Chicken Breast Cuts
- 2 cups fresh strawberries, sliced
- 2 cups seedless red grapes, halved
- 2 cups cantaloupe chunks
- 1 green onion, chopped
- 1 Tbsp. finely chopped mint leaves
- 3/4 cup Creamy Poppyseed Dressing
Details
Preparation
Step 1
1. Combine all ingredients.
2. Refrigirate 30 min.
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