BROCCOLI SALAD

By suziq

Ingredients

• DRESSING:
• 1 cup mayonnaise
• 1 teaspoon white wine vinegar
• 1/4 cup sugar
• SALAD:
• 1 1/2 to 2 pounds raw broccoli florets, cut into bite-sized pieces
• 1/2 cup golden raisins
• 1/2 cup dried cranberries
• 1 cup salted sunflower seeds
• 1 small red onion, finely chopped
• 1 fresh tangerine, peeled and sectioned or 1 can of mandarin oranges, drained
• 8 slices bacon, cooked and crumbled

Preparation

Step 1

FOR DRESSING:

Mix ingredients together and refrigerate for at least 2 hours.

Combine all salad ingredients and dress with chilled dressing right before serving.