Chocolate Bark

By Dglmedia

Ingredients

• 10-ounce package of chocolate chips
• 1 Tb. vegetable oil
• 1 tsp. extract (peppermint, almond, etc.)
• Nuts
• Dried fruit
• Candy bits

Preparation

Step 1

Melt chocolate chips in the microwave (set at 50% power for three minutes, stirring halfway through). Add the vegetable oil and extract. Stir in nuts, dried fruit and/or candy bits, and spread it out in a baking pan lined with greased foil. Let it harden in the refrigerator for about two hours; then break apart into pieces