Chocolate Bark

Ingredients

  • 10-ounce package of chocolate chips
  • 1 Tb. vegetable oil
  • 1 tsp. extract (peppermint, almond, etc.)
  • Nuts
  • Dried fruit
  • Candy bits

Preparation

Step 1

Melt chocolate chips in the microwave (set at 50% power for three minutes, stirring halfway through). Add the vegetable oil and extract. Stir in nuts, dried fruit and/or candy bits, and spread it out in a baking pan lined with greased foil. Let it harden in the refrigerator for about two hours; then break apart into pieces