Menu Enter a recipe name, ingredient, keyword...

SCRAMBLED EGGS & BACON BAKE

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1/4 # BACON
  • 1/8 C BUTTER, MELTED
  • 8 EGGS
  • 3/4 t SALT

Details

Preparation

Step 1

PREHEAT OVEN TO 425.
FRY BACON, DRAIN & CRUMBLE.
PUT EGGS IN A BOWL.
ADD MILK, SALT & BUTTER. ADD BACON LAST.
GREASE PAN. BAKE IN 12 X 9 PAN UNTIL KNIFE COMES OUT CLEAN.

You'll also love

Review this recipe

Bacon Cheeseburger casserole Bacon Wrapped Shrimp and Cheese Stuffed Jalapeno Poppers