Downeast Blueberry Cake

Downeast Blueberry Cake
Downeast Blueberry Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2/3

    cup hot water

  • 1/3

    cup butter

  • 1/2

    cup light molasses

  • 1/2

    cup light corn syrup

  • 2 3/4

    cups sifted flour

  • 1

    teaspoon baking soda

  • 1

    egg, beaten

  • 2

    cups Wyman's Fresh Frozen Wild Blueberries

  • 2

    tablespoons flour

Directions

Preheat oven to 350°F. In hot water melt butter; stir in molasses and corn syrup. Sift flour and baking soda together; stir in egg. Add molasses mixture. Over the blueberries sprinkle 2 tablespoons four. Gently fold blueberries into batter. Bake in well-greased square 9x9-inch baking pan for about 50 minutes.

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