Grilled Grapes on Crostini

Grilled Grapes on Crostini
Grilled Grapes on Crostini

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

crostini

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • 1

    lb red seedless grapes

  • 1

    baguette, sliced into 12 1/2" thick slices

  • 12

    oz Gorgonzola cheese

  • olive oil

Directions

Separate grapes into bunches of 5 or 6 grapes. Oil lightly and grill over high heat, turning once, until lightly seared and skins begin to burst, about 6 mins total. Grill baguette slices brushed with oil over med-high heat, about 30 seconds per side, then top each with Gorgonzola cheese and 2 to 3 grilled grapes.

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