Crumb-Topped Salmon

Crumb-Topped Salmon
Crumb-Topped Salmon

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    cups soft breadcrumbs

  • 2

    Tablespoons minced fresh parsley

  • 1

    Tablespoon fresh thyme or 1 teaspoon dried thyme

  • 2

    garlic cloves, minced

  • 1

    teaspoon grated lemon zest

  • 1/2

    teaspoon salt

  • 1/4

    teaspoon lemon-pepper

  • 1/4

    teaspoon paprika

  • 4

    salmon fillets

  • Butter-flavored spray

Directions

Combine all ingredients down to salmon. Pat salmon dry and place skin side down in baking dish coated with non-stick spray. Spritz salmon with butter spray and press crumb mixture onto them. Spray the crumbs with the butter spray. Bake for 15-20 minutes till fish flakes with a fork.

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