- 8
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Ingredients
- 1/3 cup olive oil
- 3 tablespoons balsamic vinegar
- 2 teaspoons Dijon mustard
- Kosher salt
- Black pepper
Preparation
Step 1
In a small bowl or jar, whisk or shake together the oil, vinegar, mustard, ½ teaspoon salt, and ¼ teaspoon pepper.
Nutrition Information:
Per (1 tbsp) serving
86 calories
9 g fat (1 g saturated fat)
0 mg cholesterol
132 mg sodium
0 g protein
1 g carbohydrates
1 g sugar
0 g fiber
0 mg iron
2 mg calcium