Tartar Sauce

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Ingredients

  • 1 cup mayonnaise
  • 1 tablespoon chopped capers
  • 1 tablespoon chopped cornichons
  • 2 tablespoons finely chopped flat-leaf parsley leaves
  • 1/2 lemon, juiced
  • Dash hot sauce

Preparation

Step 1

In a small mixing bowl, combine all ingredients. Chill before serving to let the flavors marry.

Yield: about 1 1/4 cups