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Ingredients
- 6 T. butter
- 1 c. Bisquick
- 3/4 c. sugar
- 1 c. mikl
- 1/4 tsp. cinnamon
- 1 (21 oz) can cherry pie filling
Preparation
Step 1
Heat oven to 350 degrees. Melt butter in a casserole dish in oven. Combine Bisquick, sugar, milk, cinnamon and cherry pie filling. Pour into casserole dish with the melted butter. Bake 45 minutes or until crust is golden. Serve warm with whipped cream or ice cream. Serves six.