- 5 mins
- 5 mins
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Ingredients
- 1 pkg. (12 oz.) broccoli slaw
- 1 cup red pepper strips
- 1 cup chopped fresh pineapple
- 1/3 cup dried cranberries
- 1/4 cup chopped red onions
- 1/3 cup KRAFT Zesty Italian Dressing
- 1 tsp. brown sugar
- 1/3 cup PLANTERS Sliced Almonds, toasted
Preparation
Step 1
COMBINE first 5 ingredients in large bowl.
MIX dressing and sugar. Add to salad; toss to coat.
REFRIGERATE 1 hour. Add nuts; mix lightly.
Kraft Kitchens Tips
Substitute
Substitute 1 pkg. (14 oz.) coleslaw blend (cabbage slaw mix) for the broccoli slaw.