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Shrimp - Broiled Cajun

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Ingredients

  • 1 pound Shrimp (peeled & tails removed)
  • 3 cloves garlic
  • 1 T. Olive Oil
  • 1 T. Hot Sauce
  • 3 T. Butter
  • 1 1/2 T. Worcestershire
  • 1 1/2 T. Lemon Juice
  • 1 1/2 t. Chili Powder
  • 1 1/2 t. Oregano
  • 1 1/2 t. Salt
  • 3 t. Hot Sauce

Details

Preparation

Step 1

Combine shrimp, garlic, olive oil & hot sauce & marinade for at least 1 hour.

Combine remaining ingredients and heat in a small saucepan over low heat & cook until melted, stirring occasionally.

Broil shrimp for about 5 minutes or until they are no longer pink.

Serve shrimp with dipping sauce. Dipping sauce also is fantastic drizzled over brown rice.

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