Baked Vidalia Onion Dip

Baked Vidalia Onion Dip

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    medium sized sweet onions, such as vidalia

  • 1

    package (two cups) shredded Swiss chesse

  • 2

    cups of mayonnaise, preferably Hellman's

  • ¼

    teaspoon of paprika

Directions

1. Preheat oven to 375 degrees. 2. Mix ingredients together. 3. Place in oven casserole dish and sprinkle with paprika. 4. Bake unile the dip is golden brown and bubbling throughout - about 22 to 25 minutes. 5. Serve warm.


Nutrition

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