Bacon Cheeseball

By

Ingredients

  • (2) 8 oz packages of cream cheese, room temp
  • 1/2 cup shredded cheddar
  • 1 cup bacon crumbles, divided
  • 1 package of Hidden Valley Ranch dip mix

Preparation

Step 1

Place cream cheese in a medium sized mixing bowl. Mix with mixer until both blocks are combined. Add in ranch dip mix and mix well. Blend in shredded cheddar and 1/2 cup of the bacon crumbles. Once mixed, using your hands, form into a ball. Roll the ball into the remaining 1/2 cup of bacon crumbles. Refrigerate 1 hour before serving