Hot Quick Banana Boats

By dette

“These delicious, warm bananas are great on camp-outs or in the backyard. You can eat them right out of the foil bowl. Cleanup is easy, too.” —Sheila Parker, Reno, Nevada

Ingredients

• Ingredients
• 4 large unpeeled bananas
• 8 teaspoons semisweet chocolate chips
• 8 teaspoons trail mix
• 1/4 cup miniature marshmallows

Preparation

Step 1

Directions
Place each banana on a 12-in. square of foil; crimp and shape foil around bananas so they sit flat.
Cut each banana lengthwise about 1/2 in. deep, leaving 1/2 in. uncut at both ends. Gently pull each banana peel open, forming a pocket. Fill pockets with chocolate chips, trail mix and marshmallows.
Grill bananas, covered, over medium heat for 4-5 minutes or until marshmallows are melted and golden brown. Yield: 4 servings.



Nutrition Facts: 1 serving equals 196 calories, 5 g fat (2 g saturated fat), 0 cholesterol, 7 mg sodium, 41 g carbohydrate, 4 g fiber, 2 g protein.