Pumpkin Latte

By

Starbuck's version

Ingredients

  • 2 pumps (1 fl. oz) Fontana Pumpkin sauce
  • 1 shot Starbucks Espresso roast
  • Steamed milk (fill to 1/4" below rim of 12 oz. cup)
  • Whipped cream

Preparation

Step 1

1. Add sauce to cup
2. Add espresso shots and swirl in cup.
3. Add steamed milk.
4. Top with whipped cream.