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Smoked Chicken Vegetable Soup


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  • 2 boxes of chicken broth
  • 1 lb. chicken tenders (smoked)
  • 1/2 head of cabbage, cut up
  • 1 yellow summer squash, diced
  • 1 sweet onion (chopped)
  • 1 can of Rotel tomatoes
  • 1 bag of frozen mixed vegetables
  • 1/2 c frozen corn
  • 1 potato or two (chopped)
  • 1 can or two of great northern beans
  • cayenne pepper to taste
  • salt and pepper to taste



Step 1

Smoke chicken tenders in stovetop smoker; cut into chunks.

Put everything in pot except for beans. Cook until all is tender then add beans and heat through.

Serve with grated cheese, warm crackers and butter. It's good with "Corny Cornbread" too!


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