4.5/5
(31 Votes)
Ingredients
- 1 Roll of Pillsbury Thin Crust pizza dough
- Thousand Island dressing (as sauce)
- Thinly shaved Corn Beef
- Sauerkraut, drained
- 10 squares of Swiss Cheese
- (No exact measurements.. add as much/little as you like)
Preparation
Step 1
Pre-bake dough as directed
Add dressing (as sauce), top with sauerkraut, corn beef and cheese. Bake 6-10 Minutes
*Make sure the sauerkraut is drained really well so that your pizza isn't soggy!*