Baked Ravioli
By á-3646
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Ingredients
- 4 tbsp italian dressing
- 1 medium red pepper, chopped
- 1 small onion, chopped
- 1 package (15 oz) marinera sauce
- 1/4 tsp crushed red pepper, optional
- 1 package four cheese ravioli, cooked and drained
- 1/2 cup shredded mozzarella cheese
Details
Preparation
Step 1
Preheat oven to 350*. Heat dressing in large skillet on medium heat; add peppers and onions. Cook and stir 2 minutes or until vegetables are crisp tender. Stir in marinera sauce and crushed red pepper.
Spread 1/2 cup of the sauce mixture onto bottom of shallow 11x7 inch baking dish.
Cover with layers of half each of the ravioli, remaining sauce mixture and cheese. Repeat layers. Cover with foil. Bake 25 minutes or until heated through.
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