Sangria

Ingredients

  • 1 box of Franzia or red Zinfindale
  • 12 pack of Fresca in citrus
  • 2 bags of frozen mixed berries

Preparation

Step 1

You fill a pitcher with the wine and berries. Let it sit and soak (in the fridge) for at least 6-8 hours.
When ready to serve: Dump the pitcher of wine/berries into a punch bowl and add a few cans of Fresca. Add more Fresca to make the Sangria go further.