Velveeta Tex Mex Beef and Potatoes

Velveeta Tex Mex Beef and Potatoes

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    lb ground beef

  • 1

    red or green bell pepper, chopped

  • 1

    onion, chopped

  • 1

    pkg taco bell home originals taco seasoning mix

  • ½

    c water

  • 4

    c frozen southern style hash browns, cubed not shredded

  • 1

    pkg frozen corn

  • ½

    lb velveeta cut into ½ inch cubes

Directions

Preheat oven to 350. Brown meat with peppers and onions in large skillet on med high heat, stirring occasionally to break up the meat; drain. Return meat mixture to skillet. Add taco seasoning mix and water; stir until well blended. Stir in potatoes, corn and velveeta. Spoon into 13x9 baking dish, cover with foil. Bake 20 min. Uncover; stir gently. Bake uncovered and additional 15 min.


Nutrition

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