Chicken with Sweet Potato dip

By littlefish

appetizer

Ingredients

• 2 slices chicken breast (1/4" thick) cut into 1" squares
• 1 c drained canned sweet potatoes or yams
• 1/4 c greek style plain yogurt
• 2 t pure maple syrup
• 2 t dried chives
• 1/4 t salt
• 1/8 t black pepper

Preparation

Step 1

In large bowl mash potatoe with wire whisk. Add yogurt adn syrup mix until chunky smooth. Stir in chives and season with salt & pepper.

To serve: Add toothpicks to each piece chicken and dip into potatoes mixture