Smoked Paprika Roasted Salmon

By

  • 4
  • 15 mins

Ingredients

  • 1/4 cup orange juice
  • 2 Tbs. olive oil
  • 2 tsp. thyme, divided
  • 2 lb. salmon
  • 1 Tbs. brown sugar
  • 1 Tbs. smoked paprika
  • 1 tsp. cinnamon
  • 1 tsp. grated orange peel
  • 1/2 tsp. sea salt

Preparation

Step 1

Mix orange juice, oil, and 1 tsp. thyme in a small bowl. Place salmon in a glass container, and add marinade to coat. Cover, refrigerate at least 1/2 hour or longer for extra flavor.

Mix remaining ingredients in a small bowl. Remove salmon from marinade. Place on foil lined, greased pan. Discard marinade. Rub salmon with paprika mixture.

Cook in 400° oven for 15 minutes, or until fish flakes and is done.