Delicious Baked Fudge

Delicious Baked Fudge

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    eggs

  • 1

    cup sugar

  • 2

    heaping Tbsp cocoa

  • 2

    Tbsp flour

  • ½

    cup butter, melted

  • 1

    Tsp. vanilla extract

Directions

Preheat oven to 300 degrees to 325 degrees. First beat eggs until light in color. Next beat in the sugar until just combined. Now add cocoa, flour, melted butter, and vanilla extract. Mix gently until well combined. Pour the batter into four large ramekins or 1 8-inch square baking dish. Set the ramekins or pan into a larger pan halfway full of water. Place in preheated oven and bake 40 to 50 minutes, or until upper crust is crispy and the rest of the batter is firm but not set. Toothpick should come out not clean, but mixture should not be overly runny. If you pull it out of the oven and have second thoughts, stick it back in for ten minutes. Serve with sweetened whipped cream or vanilla ice cream.


Nutrition

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