Honey Baked French Toast

By Tonia-2

This came from a magazine and I made it and it turned out great

Ingredients

• 4 T unsalted butter
• 3 T honey
• 2/3 cup orange juice
• 4 lg eggs
• 1/4 t cinnamon
• 1/4 t salt
• pinch of nutmeg
• 6 slices of french bread ( 1/2 to 3/4 in thick)

Preparation

Step 1

Heat oven to 375

Put butter and honey into a 9 x13 nonactive baking dish. Heat in oven until butter melts and honey is bubbling about 8 min. Remove from oven and stir well.

In another baking dish, whisk together juice, eggs, spices and salt. dip bread in, turning it once to coat it well, let it soak about 2 min. per side, then carefully set each piece of bread into the honey-buttered pan. Bake for 20 to 25 min. or until well browned. Before serving flip over each piece so the honey-butter side is up.