Strawberry-Avocado Salsa with Cinnamon Tortilla Chips
By jenknoll
Calories: 138
Fat: 6.7g
Saturated fat: 1g
Monounsaturated fat: 3.8g
Polyunsaturated fat: 0.9g
Protein: 2.8g
Carbohydrate: 17.3g
Fiber: 3.6g
Cholesterol: 0.0mg
Iron: 0.3mg
Sodium: 246mg
Calcium: 7mg
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Ingredients
- 11. Preheat oven to 350°.
- 33. Combine avocado and remaining ingredients; stir gently to combine. Serve with chips.
Preparation
Step 1
2 teaspoons canola oil
6 (6-inch) whole-wheat flour tortillas
2 teaspoons sugar
1/2 teaspoon ground cinnamon
1 1/2 cups finely chopped peeled ripe avocado (about 2)
1 cup finely chopped strawberries
2 tablespoons minced fresh cilantro
1 teaspoon minced seeded jalapeño pepper
2 teaspoons fresh lime juice
3/8 teaspoon salt