Crabmeat Dip
By á-1009
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 lg. pkg. cream cheese, softened
- 1/3 cup mayo
- 2 tbsp. chili sauce
- 1 lg. can crabmeat
- 1/8 tsp. Worcestershire sauce
- 4 drops tobasco sauce (opt.)
Details
Preparation
Step 1
Blend softened cream cheese and chili sauce, add mayo. Mix in crabmeat. Season with sauces. Chill, serve with chips/crackers.
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