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Ingredients
- 1 envelope Dream Whip
- 1 pkg (4 serving size) Jell-o instant pudding and pie filling (any flavor)
- 1 1/2 c cold milk
Preparation
Step 1
Combine in deep narrow-bottom bowl: dream whip, jell-o, and milk.
Beat to blend.
Whip at high speed to soft peaks (4-6 minutes).
Frost cake.
Store frosted cake in refrigerator.