pancakes

pancakes

Photo by ringos


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Ingredients

  • cups all-purpose flour

  • teaspoons baking powder

  • 1

    teaspoon salt

  • 1

    tablespoon white sugar

  • cups milk

  • 1

    egg

  • 3

    tablespoons butter, melted

Directions

Directions 1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. 2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.


Nutrition

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