- 10 mins
- 20 mins
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Ingredients
- 1 lb flounder fillet
- Olive Oil
- Lemon Juice
- Seasoning of choice (Cajun, salt/pepper, etc)
Preparation
Step 1
Turn oven to broil. Lightly brush fillets with oil and lemon juice and place in shallow broiler pan. Season to taste. Broil fillets 5 to 10 minutes or until fish flakes easily with a fork. (Time depends on fillet thickness and temp of your oven/broiler.) Garnish with lemon slices and parsley.