Red Lobster Cheddar Biscuits
low calorie version. . . 2.5 weight watchers pts. per biscuit
- 2 cups reduced fat Bisquick baking mix
- 3/4 cup low fat buttermilk
- 1 cup fat free shredded sharp cheddar cheese
- 2 TBs. fat free butter spray
- 1 teaspoon dried parsley
- 1/2 teaspoon garlic powder
- 1/2 teaspoon italian seasoning
Preparation time 15mins
Cooking time 35mins
Heat oven to 400
Combine all ingredients in a bowl by hand, spoon onto a greased cookie sheet, recipe should make a dozen biscuits.
Bake for 18 to 20 minutes.