Basic White Rice

By Venzie

Ingredients

• Servings:
• 1/2 cup rice
• 1 1/3 cup water
• 1/4 teaspoon salt
• 1 teaspoon butter
• Servings:
• 1 cup rice
• 2 1/4 cups water
• 1/2 teaspoon salt
• 2 teaspoons butter
• Servings:
• 1 1/2 cups rice
• 3 1/3 cups water
• 3/4 teaspoons salt
• 1 tablespoon butter
• Servings:
• 3 cups rice
• 6 cups water
• 1 1/2 teaspoons salt
• 2 tablespoons butter

Preparation

Step 1

Bring water to a boil. Add butter or margarine and salt if desired.
Stir in rice. Reduce heat, cover and simmer 20 minutes.
Remove from heat. Let stand covered 5 minutes or until water is absorbed. Fluff wtih fork. Serve.