Homemade Cocoa Brownies

By mrsjorn

Ingredients

• 2 cups sugar
• 5 Tablespoons baking cocoa
• 1 1/2 cups all purpose flour
• 1 cup butter, melted and cooled slightly
• 4 eggs, beaten
• 1 tsp vanilla
• 1 cup chopped nuts

Preparation

Step 1

Mix all ingredients in order given. Pour batter into a greased 13 x 9 baking pan. BAke at 350 degrees for 30 minutes. Remove from oven. While brownies are stillw warm, pour Cocoa Icing over them. Cool; cut into squares.