QUESDAILLAS
By sallytrejo
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Ingredients
- 12 flour tortillas, 6-7 inches
- 1/3 C. olives, chopped
- 6 green onions
- 1 chopped tomato
- 1 1/2 C. mozarella cheese
- 1 1/2 C. cheddar cheese
Details
Preparation
Step 1
Preheat oven to 250F. Place six tortillas on a cookie sheet. Top each tortilla with one sixth of the olives, onions, tomato and cheese. Put the cheese on last and top with another tortilla. Bake for 15 minutes or until the cheese melts. Cut each tortilla into fourths and serve with guacamole and rice.
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