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Ingredients
- 1 stick plus 6 T. butter
- 1 c. sugar
- 1 egg
- 1 t. vanilla
- 2 c. flour
Details
Preparation
Step 1
Cream butter, sugar, then beat in the egg, add vanilla and flour. Refrigerate at least 30 minutes. Roll out and bake at 350 degrees for 8 minutes.
Icing:
½ stick of soft butter
1 box powdered sugar
1 t. vanilla
about 3 T. milk
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