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Avocado and Tomato Salad

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Rate this recipe 4.7/5 (27 Votes)

Ingredients

  • 4 cups avocados diced medium sized
  • 2 cups grape tomatoes or 2 cups cherry tomatoes
  • 2 cups cucumbers, peeled and diced medium sized
  • 1 cup red onion diced small sized
  • 4 tablespoons fresh chopped cilantro
  • 2 teaspoons fresh minced garlic
  • 2 tablespoons lime juice
  • 1/4 cup olive oil
  • salt fresh black pepper
  • Lettuce (if you want)

Details

Adapted from facebook.com

Preparation

Step 1

Toss all ingredients in a bowl and top on a bed of lettuce (if desired) Makes 8 servings

Calories 201.9
Total Fat 17.9 g
Sodium 10.2 mg
Total Carbohydrate 11.6 g
Dietary Fiber 5.8 g
Sugars 1.8 g

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