Avocado and Tomato Salad
By dublinburro
Rate this recipe
4.7/5
(27 Votes)
Ingredients
- 4 cups avocados diced medium sized
- 2 cups grape tomatoes or 2 cups cherry tomatoes
- 2 cups cucumbers, peeled and diced medium sized
- 1 cup red onion diced small sized
- 4 tablespoons fresh chopped cilantro
- 2 teaspoons fresh minced garlic
- 2 tablespoons lime juice
- 1/4 cup olive oil
- salt fresh black pepper
- Lettuce (if you want)
Details
Adapted from facebook.com
Preparation
Step 1
Toss all ingredients in a bowl and top on a bed of lettuce (if desired) Makes 8 servings
Calories 201.9
Total Fat 17.9 g
Sodium 10.2 mg
Total Carbohydrate 11.6 g
Dietary Fiber 5.8 g
Sugars 1.8 g
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