Thanksgiving Leftovers Casserole

Ingredients

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Turkey
4 cups chopped leftover roasted turkey
2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
3/4 cup KRAFT Real Mayo Mayonnaise or MIRACLE WHIP Dressing
3 cups leftover mashed potatoes
1 cup KRAFT Shredded Cheddar Cheese
1/8 tsp. paprika

Preparation

Step 1

HEAT oven to 375ºF.

PREPARE stuffing as directed on package; spread onto bottom of 13x9-inch baking dish sprayed with cooking spray.

COMBINE turkey, mixed vegetables and mayo; spoon over stuffing.

MIX potatoes and cheese; spread over turkey mixture. Sprinkle with paprika.

BAKE 30 to 40 min. or until heated through.

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