S'Mores Cupcakes - Angel's Easy Peasy Recipe

By marmar

Ingredients

• 1 18 oz. box of yellow (or devils food) cake mix
• 1 16 oz. can of chocolate frosting
• 1 8 oz. jar of marshmallow fluff
• 1 14.4 oz. box of graham crackers

Preparation

Step 1

Using your favorite cake mix, follow the instructions on the box. Let the cupcakes cool.

Spread the frosting onto the cupcakes. Place a dollop of the marshmallow fluff on top of the frosting, when it softens it should drip over the side a little.

Crush several graham crackers and sprinkle on top of the cupcakes. Take a few more graham crackers and break them into quarters, then half the quarters.

Stick the 1/2 into the top of the cupcake. You can also place a few small marshmallows on top for more decoration.