Mix & Match Pasta Salad
By á-47
Design your own pasta salad
Choose a pasta
pick a protein
Pick your vegetables
Pick a mix-in
Dress the salad
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Ingredients
- PASTA
- bow ties
- wagon wheels
- fusilli
- elbows
- shells
- penne
- tortellini
- PROTEIN
- chicken
- steak
- ham or salami
- canned tuna
- eggs, hard-boiled
- VEGETABLES
- broccoli florets, blanched
- corn kernels, blanched
- carrots, shredded
- cherry tomoatoes, halved
- green beans, blanched, chopped
- snap peas, blanced
- celery, sliced
- red onion, diced
- asparagus, blanced, chopped
- canned beans, rinsed and drained
- MIX-IN
- sun-dried tomatoes, chopepd
- roasted red peppers, chopped
- olives, pitted and chopped
- any cheese, shredded or crumbled
- bacon, cooked and crumbled
- DRESSING
- Vinaigrette
- Creamy Herb (1/3 cup mayo, 3 T sour cream, 1 1/2 T lemon juice, 1/2 cup chopped herbs)
- Ranch
- Garlic & Oil
- Creamy Parmesan (1/4 cup each mayo and sour cream, 1 T lemon juice, 1/4 tea. finely grated garlic, 3/4 cup grated parmesan)
Preparation
Step 1
Suggested combinations:
Penne + chicken + cherry tomatoes + celery + feta + garlic oil dressing
Wagon wheels + tuna + celery + white beans _ olives + herb dressing
Fusilli + asparagus + corn + sun dried tomatoes + creamy parmesan dressing
Tortellini + salami + carrots + peas + roasted red peppers +viniaigrette
Shells + steak +bell pepper + green beans + bacon + creamy parmesan dressing