Grilled Turkey Tenderloin

  • 4

Ingredients

  • 1/4 cup apple juice
  • 1/4 cup soy sauce
  • 1/4 cup vegetable oil
  • 2 tablespoons lemon juice
  • 2 tablespoons dried minced onion
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground ginger
  • Dash each garlic powder and pepper
  • 2 turkey breast tenderloins (1/2 pound each)

Preparation

Step 1

In a large resealable plastic bag or shallow glass dish, combine the apple juice, soy sauce, oil, lemon juice, onion, vanilla, ginger, garlic powder and pepper. Add turkey; seal and refrigerate for at least 2 hours.

Drain and discard marinade. Grill turkey, covered, over medium heat for 8-10 minutes on each side or until juices run clear. Yield: 4 servings.