Homestyle Chicken Bake

By dawn716

Ingredients

• 2 T FRESH CHIVES, FINELY CHOPPED
• 4-6 CHICKEN TENDERS
• 1 24 OZ READY MASHED POTATOES
• 1 12 OZ JAR CHICKEN GRAVY
• 1 11 OZ CAN YELLOW AND WHITE CORN, DRAINES
• 1 1/2 CUPS SHREDDED CO-JACK CHEESE

Preparation

Step 1

PREHEAT OVEN TO 400*.
CHOP CHIVES, CUT CHICKEN IN BITE SIZE PIECES.
SPREAD POTATOES EVENLY IN 2 QUART BAKING DISH. TOP WITH CHICKEN, GRAVY, THEN CORN, COVER WITH FOIL. BAKE 30-35 MINUTES OR UNTIL HOT AND BUBBLY.
REMOVE FOIL AND TOP WITH CHEESE, BAKE 3-4 MINUTES. TOP WITH CHIVES. SERVE.