Strawberry Pie

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Ingredients

  • Crust:
  • 1 1/2 c. flour
  • 1/2 c. Mazola oil
  • 2 T. milk
  • 1/2 tsp. salt
  • 2 T. sugar
  • 1 pkg. strawberry gelatin
  • 1 qt. fresh strawberries
  • Filling:
  • 1 c. flour
  • 3 T. white syrup
  • 3 T. corn starch
  • 1 1/2 c. water
  • Pinch of salt

Preparation

Step 1

Crust: Blend the flour, oil, milk, salt and sugar. Press into pie plate and brown crust in 425 degree oven 5 to 7 minutes. Cool.
Filling: Blend sugar, syrup, cornstarch, salt and water and cook until thick and clear. Remove from heat and add strawberry gelatin. Cool. Ad fresh strawberries and pour into shell. Refrigerate.