Strawberry Cheesecake Pie

By kayjayjohnson

Ingredients

• 2 cups sliced fresh strawberries
• 1/4 cup chopped almonds, toasted
• 1 tablespoon sugar
• 1 graham cracker crust (9 inches)
• 1 package (8 ounces) cream cheese, softened
• 2 cups cold milk, divided
• 1 package (3.4 ounces) instant vanilla pudding mix

Preparation

Step 1

In a small bowl, combine the strawberries, almonds and sugar. Pour into crust; set aside. In a large bowl, beat cream cheese until smooth; gradually add 1/2 cup of milk. Add pudding mix and remaining milk. Beat for 1 minute or until blended; pour over strawberries. Cover and refrigerate for 2 hours or until set.