Mexican Dip
By talsy
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Ingredients
- 1 lb ground beef (or soy crumbles)
- 1 can refried beans
- 1 can chopped green chilies
- 8 oz salsa
- shredded cheese
- black olives (optional)
- corn chips
Details
Servings 6
Preparation time 5mins
Cooking time 12mins
Preparation
Step 1
1. Layer first 4 ingredients.
2. Microwave 7 minutes.
3. Add cheese and olives, microwave until cheese melts.
4. Serve with corn chips.
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