Sloppy Joes Tex-Mex Style

By erg1021a

Ground chicken sloppy joes, easy to prepare (Weight Watchers)

Ingredients

• 2 tsp. olive oil
• 1 lb. ground skinless chicken breast
• 1 tsp. taco or mexican seasoning
• 1/4 tsp. salt
• 1/4 tsp. black pepper
• 1 1/2 cups prepared black bean & corn salsa
• 1/4 cup fat free sour cream
• 1 tbsp. lime juice
• 4 7in. whole wheat tortillas, warmed
• 2 tbsp. coarsely chopped fresh cilantro
• 1 scallion, chopped

Preparation

Step 1

Heat the oil in a large nonstick skillet over medium-high heat. Add the chicken, taco seasoning, salt, and pepper. Cook, breaking the chicken apart with a wooden spoon until no longer pink, about 6 minutes.

Stir in the salsa and cook until heated through, about 3 minutes longer.

Remove the skillet from the heat and set aside.

Combine the sour cream and lime juice in a small bowl.

Place 1 warm tortilla on each of 4 plates. Spoon about 3/4 cup of chicken mixture onto each tortilla. Top with 1 1/2 tablespoons of the sour cream mixture, sprinkle with the cilantro and scallion.